Upcoming classes

From tortilla to seasoning, guac and sweet nachos, this workshop is all about home-made taste. Get the skills and become a confident young chef:

• Chicken Fajita, Guacamole
• Banana split Nachos

! Minimum age: 8 years old

Got a sweet tooth? Now you’ll have a sweet skill too. Learn how to make these 4 easy-to-bake delicious treats and share the joy with everyone in the family. 

• Almonds Cookies
• Chocolate dressed petit fours
• Jam cookie biscuit
• Red velvet mini cupcakes

New kid on the block: the healthy veggie burger. Together with that delicious beast, learn how to make a funky super healthy chocolate & apple dessert easy to replicate at home. 

• Lentil and quinoa burger
• Chocolate, caramel & pecan apple slices

Join us for a seafood discovery class. Chef Sanaz will guide you through prepping and cooking a delicious world acclaimed dish: Seafood Pasta. Learn how to clean and cook calamari, shrimps, mussels and octopus, make a delicious tomato sauce, home made pasta. On the menu:

• Home-made tagliatelle with seafood
• Tiramisu

* Class is in English. Minimum age: 6 years old.

The 7th edition of our annual Kids Christmas Workshop brings a new theme to the table The Gourmet Tree! Together we bring back the joy of decorating the tree with handmade delights and really feel that Christmas is all about the joy of sharing and caring. The SG house is a magical place to be during holidays - nicely decorated, smells like gingerbread and sounds like carols playing in the kitchen. This year’s Christmas tale comes with two workshops that each participant will complete:

• Baking with Chef Sanaz: bake, decorate and prepare for hanging biscuits, gingerbread cookies in various shapes, chocolate truffles and candied chocolate-dipped orange slices. Each participant will take home the goodies nicely wrapped and arranged inside a festive name-tagged box. 
• Artsy DIY workshop with Diana: here you will also make decorations for the Christmas tree, this time non-edible ones but still very cute - choose from: angels, Santas, reindeers and trees.

! Age requirement: minimum 6 years old. Parents will not join the workshop, thank you for understanding!

The 7th edition of our annual Kids Christmas Workshop brings a new theme to the table The Gourmet Tree! Together we bring back the joy of decorating the tree with handmade delights and really feel that Christmas is all about the joy of sharing and caring. The SG house is a magical place to be during holidays - nicely decorated, smells like gingerbread and sounds like carols playing in the kitchen. This year’s Christmas tale comes with two workshops that each participant will complete:

• Baking with Chef Sanaz: bake, decorate and prepare for hanging biscuits, gingerbread cookies in various shapes, chocolate truffles and candied chocolate-dipped orange slices. Each participant will take home the goodies nicely wrapped and arranged inside a festive name-tagged box.
• Artsy DIY workshop with Diana: here you will also make decorations for the Christmas tree, this time non-edible ones but still very cute - choose from: angels, Santas, reindeers and trees.

! Age requirement: minimum 6 years old. Parents will not join the workshop, thank you for understanding!